A “canteen” different from the others!
In the central market of Kalamata there is a “canteen” different from the rest … “Kantoina” is a restaurant – wine bar, in which Greek wine is the main protagonist. It is a place that praises the wine, from knowledgeable people who know how to focus on it.
You will find a wide range of Greek varieties of wines, without missing, of course, the necessary accompaniment of them, which is nothing but good food. Here you will not find a list, Ms. Aggeliki, the restaurant’s chef changes the menu to … daily basis!It is an area of particular style and decor that combines industrial aesthetics with vintage elementsIn the days of the popular market, on Wednesdays and Saturdays, on the outside of “cantina” there are benches where the wines to be sold are exposed (since the “cantoina” also functions as a cellar) so that everyone can choose what he wants.